Today it is all about how to dehydrate cucumbers. I recently did a dehydrating class right here in St. George, Utah at The Kitchen Corner. It was so fun to hear the people talk about what they have been dehydrating. I love the fact that I can dehydrate most fruits and veggies when my garden is overloaded. Sometimes I purchase more veggies than is feasible to eat (in the refrigerator) so I have started dehydrating them. Here is today’s project:
Here is the finished product:
I snack on these and throw them into salads……no chemicals or preservatives. Just slice and dehydrate. They are ready for a snack, camping or a salad. Have you tried dehydrating pineapple?
Prep Time: 30 minutes
Cook Time: 4 hours
Total Time: 4 hours