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5 from 1 vote
Super Easy Spicy Buffalo Meatballs Appetizer | via www.foodstoragemoms.com
Easy Spicy Meatballs
Prep Time
10 mins
Cook Time
3 hrs
Total Time
3 hrs 10 mins
Course: Appetizer
Cuisine: American
Servings: 12 people
  • cup Franks Hot Sauce
  • 1-1/2 cups brown sugar
  • ¼ cup water
  • Meatballs-precooked about 40-50-depending on the size
  1. Combine the Franks Hot Sauce, brown sugar and water in a medium saucepan over medium heat. Stir until the brown sugar dissolves. Place the precooked meatballs in a crockpot and cover with the sauce. Cook for about 2-3 hours or until warmed through. Serve with toothpicks and buttermilk ranch dressing and celery sticks, if desired.

Recipe Notes

I love this recipe because I buy the frozen meatballs from Costco and add the rest of the ingredients from my food storage stash! Get the slow cooker out and it's ready to make another very easy appetizer. They have a little kick, but you can cut down the hot sauce so they aren't so spicy if that is your preference. Serve out of a small slow cooker with toothpicks or place on a platter. This one is perfect for football season parties!