Hamburger Stroganoff by FSM
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Course:
Main Course
Cuisine:
American
Servings: 4 people
Ingredients
- 1/2 cup chopped onion
- 1 clove garlic, minced
- 1/4 cup butter
- 1 pound ground beef
- 2 tablespoons flour
- 2 teaspoons salt
- 1/4 teaspoon ground pepper
- 1 pound fresh mushrooms, sauteed or 8-oz. can of mushrooms, drained
- 1 can cream of mushroom condensed soup
- 1 cup sour cream
- 2 tablespoons minced parsley (for garnish)
- 8 ounces of cooked noodles, drained
Instructions
-
Saute the onion and garlic in the butter over low heat. Add the meat, and brown it with the onion mixture. Add the flour, seasonings, and mushrooms. Cook for 5 minutes. Add the undiluted soup, simmer uncovered for 10 to 15 minutes. Add the sour cream and heat thoroughly. Serve over hot noodles of choice and sprinkle with parsley, if desired.