Go Back
Peppermint French Vanilla Cake Mix Dip by FSM
Prep Time
10 mins
Cook Time
0 mins
Total Time
10 mins
 
Course: Appetizer
Cuisine: American
Servings: 4 Cups
Ingredients
  • 1 packet of Dry French Vanilla Cake Mix 
  • 1 cup of Vanilla Yogurt 
  • 8 ounces of Cool Whip 
  • 1 cup of Peppermint Candy (crushed) 
  • Graham Crackers, Animal Crackers, or Vanilla Wafers (for dipping)
Instructions
  1. Start by placing your cake mix, yogurt, and Cool Whip in a large mixing bowl. 
    Mix with a hand mixer until smooth. 
    Place your peppermint candies in a large zip lock bag and crush into pieces with a rolling pin or hammer. You need 1 cup. 
    Add to your mixture. 
    Fold gently into mixture until well combined. 
    Serve and Enjoy. Prep Time: 10 Minutes 
    Bake Time: NO BAKE 
    Yields: Roughly 4 cups