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5 from 8 votes
10 Pioneer Recipes
Fried Cabbage by Food Storage Moms
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Course: Side Dish
Cuisine: American
Servings: 4 people
  • 1 head cabbage, chopped
  • 1/2 pound bacon
  • 1 medium chopped onion
  • salt and pepper to taste
  1. Cook the bacon in the frying pan you will use to cook the cabbage. Cook the bacon until crispy. Leave some bacon grease in the frying pan. Add the onion with the bacon in the pan. Next, add the cabbage and simmer in the frying pan until tender. Salt and Pepper to taste.