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5 from 12 votes
10 Pioneer Recipes
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Scottish Shortbread
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 
Course: Breakfast
Cuisine: American
Servings: 4 people
Author: Linda Loosli
Ingredients
  • 1 cup butter, softened
  • 1/2 cup sugar
  • 2 cups flour
Instructions

  1. Grab a bowl and cream the butter and sugar. Then add the flour. Press the mixture into greased 9 by 13-inch pan. Bake at 350 degrees for 30 minutes or until golden brown. Cut into squares while hot.