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5 from 3 votes
best chocolate chip bars
The Best Chocolate Chip Bars by Food Storage Moms
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Course: Dessert
Cuisine: American
Servings: 18 people
  • 2 cups butter (softened)
  • 1/2 cup white sugar
  • 1-1/2 cups brown sugar
  • 2 teaspoons vanilla
  • 4 eggs (beaten)
  • 2 packages (3.4 ounces each instant vanilla pudding)
  • 4-1/2 cups flour
  • 3 cups chocolate chips
  1. Preheat the oven to 375 degrees. Cream the butter, white sugar, brown sugar, vanilla, and eggs. Add the dry vanilla pudding and flour. Mix thoroughly. Fold in the chocolate chips. Spread the dough onto the greased cookie sheet. Bake at 375 degrees for 25-30 minutes, or until golden brown. Let cool and cut into 2-inch squares.