Go Back
5 from 3 votes
quick-easy appetizers
Spicy Buffalo Meatball Appetizer
Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 15 people
For the Spicy Buffalo Sauce:
  • 1/3 cup Franks Hot Sauce
  • 1-1/2 cups brown sugar
  • 1/4 cup water
Meatballs-precooked (about 40-50-depending on size)-I buy the frozen ones at Costco
  1. Combine the Franks Hot Sauce, brown sugar and water in a medium saucepan over medium heat. Stir until the brown sugar dissolves. Place the precooked meatballs in a slow cooker and cover with the sauce. Cook for about 2-3 hours on low, or until warmed through. Serve with toothpicks, buttermilk dressing, and celery sticks if desired.