Banana Bread
Prep Time
10 mins
Cook Time
50 mins
Total Time
1 hr
Course:
Bread
Cuisine:
American
Servings: 6 people
Ingredients
- 1/3 cup butter (original recipe called for shortening)
- 2 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup of granulated sugar
- 1-3/4 cup white flour (I use bread flour)
- 1-2 cups mashed bananas (I like more banana in mine)
Instructions
-
Preheat your oven to 350 degrees. Grease a bread pan and set it aside. Cream butter and eggs. Add the remaining ingredients and mix thoroughly. Makes one loaf. Bake for 45-50 minutes until a toothpick comes out clean. Cool on a cooling rack. Store in a bag to keep it fresh for 2-3 days.