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Classic Chicken Grape Apple Salad
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Linda's Chicken Salad
Prep Time
20 mins
 
Course: Salad
Cuisine: American
Servings: 6 people
Ingredients
  • 2 cups cooked diced chicken or 2 cans 12.5-ounces of canned chicken drained or equal amount reconstituted freeze-dried chicken.
  • 3/4 cup chopped apples or equal amount of rehydrated freeze-dried apples chopped
  • 3/4 cup chopped/diced celery
  • 1-8- ounce can pineapple chunks drained
  • 1 cup freeze dried grapes do not reconstitute
  • 3/4 cup Miracle Whip or Mayonnaise
Instructions
  1. Combine all ingredients in a medium bowl and stir until thoroughly mixed together. Serve on a bed of lettuce.