This recipe fills one QUART jar and makes one large pizza.
When you want to make pizza add the dry ingredients in the quart mason jar to a bowl and add the water and oil.
Mix by hand and knead until smooth and roll out on a floured countertop.
Roll out the dough into a circle and place it on your greased pans.
My pizza pan is 14 inches in diameter. You could also make two smaller pizzas. Be sure and grease your pizza pans.
Spread the pizza sauce on top of the dough, sprinkle veggies, Mozzarella Cheese, and top with Pepperoni if desired.
Bake on a greased large pizza pan at (375°F) = (190°C) degrees for 20-25 minutes.