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5 from 18 votes
cook breakfast
Chunky Monkey Pancakes by Food Storage Moms
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
 
Course: Breakfast
Cuisine: American
Servings: 6 people
Ingredients
  • 2 cups freshly ground hard white wheat flour or white enriched bread flour
  • 2 tablespoons baking powder
  • 1 teaspoon sea salt
  • 4 teaspoons honey
  • 4 eggs
  • 2-1/2 cups milk
  • 1/2 cup oil
  • Sliced bananas
  • Mini chocolate chips *use amount as desired (I sprinkle just a few on each pancake)
Instructions
  1. I place all the ingredients in a bowl and whisk it until blended. It will be a medium thick batter or add more milk until you reach your preferred thickness. I use approximately 1/4 cup of batter for each pancake and cook each side until golden brown. Serve with maple syrup or caramel sauce.