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5 from 1 vote
cake recipes
Rhubarb Cake
Prep Time
15 mins
Cook Time
35 mins
Total Time
50 mins
 
Course: Dessert
Cuisine: American
Servings: 1 cake
Ingredients
Mix all together. Preheat oven to 350 degrees. Spread the mixture above into the 9-inch by 9-inch pan.
  • 1/2 cup butter
  • 1-1/2 cup sugar
  • 2 cups bread flour
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup buttermilk
  • 2 cups rhubarb (raw cut up)
  • 1 teaspoon vanilla
Combine the following ingredients (it will be a little crumbly) and spread evenly on top of the cake:
  • 1/2 cup sugar
  • 1/4 cup butter
  • 1 teaspoon cinnamon
Instructions
  1. Bake the cake at 350 degreesĀ for 35-40 minutes.